Reese's Peanut Butter Pie

Indulge in the rich and creamy goodness of Reese's Peanut Butter Pie. This no-bake dessert combines the irresistible flavors of chocolate and peanut butter, making it a perfect treat for peanut butter cup lovers.

Ingredients:

• 1 1/2 cups chocolate cookie crumbs
• 1/4 cup melted butter
• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 8 ounces cream cheese, softened
• 1 teaspoon vanilla extract
• 1 1/2 cups heavy cream
• 1 cup chopped Reese's Peanut Butter Cups
• 1/2 cup chocolate chips
• Additional Reese's Peanut Butter Cups for garnish

Instructions:

In a bowl, mix the chocolate cookie crumbs and melted butter until well combined

Press the mixture into a pie dish to form the crust

Chill in the refrigerator while preparing the filling

In a separate bowl, beat together the creamy peanut butter, powdered sugar, cream cheese, and vanilla extract until smooth and creamy

In another bowl, whip the heavy cream until stiff peaks form

Gently fold the whipped cream into the peanut butter mixture until fully incorporated

Stir in the chopped Reese's Peanut Butter Cups and chocolate chips

Pour the peanut butter filling into the chilled chocolate crust and smooth the top

Refrigerate for at least 4 hours, or until the pie is set

Garnish with additional Reese's Peanut Butter Cups before serving

Slice and enjoy!